![]() ![]() ![]() He continues to cook for events large and small, near and far. He has been a featured chef on ESPN's College GameDay two times, the pinnacle of learning how to cook throwing tailgate parties for LSU Football. Jay has twice been invited to cook at the historic James Beard House in New York. He has also appeared on Chopped, Cutthroat Kitchen, Masterchef, and many more television and web shows. In 2019 he won an episode of Beat Bobby Flay after challenging the Iron Chef to a crawfish boil. He also had a pilot for his own show, "Deep Fried America," air on the Travel Channel in 2016. Jay is most widely known for finishing runner-up on Season 11 of the hit reality competition show Food Network Star in 2015. He received his BA in economics and political science and MA in political science from LSU. Basically, he eats and drinks for a living. Jay Ducote is a chef, traveler, speaker, storyteller, culinary personality, and cultural gastronomist. With the start of football season that also means it is tailgate season! Jeff and Lason are joined by chef and TV personality Jay Ducote to discuss the basics of tailgating and cooking advice on the grill and smoker.
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